Appetizers · Non-vegetarian entree

Tandoori Fish Tacos

Tandoori Fish Tacos – What’s not to like about these three words! It has three of my favorite food types all in one recipe! We usually do Taco Fridays at home where we switch between chicken and fish tacos. Last week I made the usual and kids favorite chicken tacos but didn’t feel like eating… Continue reading Tandoori Fish Tacos

Non-vegetarian entree

Kale Chicken Curry

If you have picky eaters in your house, you are very well aware of the challenges of coming up with new ways to incorporate healthy choices in their day-to-day meals. I am constantly experimenting with different food groups to create a recipe that is healthy yet satisfies their taste buds. Yesterday, as I was getting… Continue reading Kale Chicken Curry

Entree · Non-vegetarian entree

Saag (Spinach) Chicken

Saag is an Indian term used for green leafy vegetables such as spinach, fenugreek, collard greens, mustard greens, etc. I have used baby spinach leaves in this very popular Indian recipe. This happens to be a favorite chicken item on restaurant menu along with chicken tikka masala, butter chicken and tandoori chicken! My kids love… Continue reading Saag (Spinach) Chicken

Appetizers · Non-vegetarian entree

Spicy Tilapia Fish Fry

Tilapia has become a part of our regular diet. I like to bake it with some herbs and oil, shallow fry it or cook in a spicy, tangy Indian curry. The texture of this fish holds really well with any of the recipes I have tries do far. The best part is that it does… Continue reading Spicy Tilapia Fish Fry

Non-vegetarian entree · Uncategorized

Chicken Tikka Saag

Chicken Tikka Saag is one of my favorite non-vegetarian entrée to eat in an Indian restaurant. Chicken tikka is marinated chicken breast, grilled to perfection. Saag is a mixture of leafy greens such as spinach, mustard, methi leaves (fenugreek), cooked in mild spices. The combination of these two is absolutely divine and plays a symphony… Continue reading Chicken Tikka Saag

Non-vegetarian entree

Mutton (Goat Meat) Curry

If you are a goat meat lover like me, you know the feeling but if you have never tried goat meat curry before, you are in for a treat! This dish takes me back to my childhood when mutton curry and pulao used to be our Sunday lunch. My mom would make mutton cutlets with… Continue reading Mutton (Goat Meat) Curry

Non-vegetarian entree

Chicken Bhuna – Dry Roasted Chicken in Thick Sauce

I wanted to share with you my favorite chicken dish – Chicken Bhuna! Bhuna means dry-roasted or roasted without or very less water. The spice mixture and chicken are cooked on low heat until the chicken is tender and succulent. The slow cooking enhances the flavor of this dish and the aroma while it is cooking… Continue reading Chicken Bhuna – Dry Roasted Chicken in Thick Sauce